Farrscatering
Junior Member
- Joined
- 7 Sep 2018
- Messages
- 45
Afternoon all.
As some of may have seen we have been mentioned a few times on socials with what can only be considered the least flattering photo of our burgers.
Me and Rebecca have done a lot of work over the past season to improve the quality and service inside the stadium, yes some may not believe us but we are handling more customers quicker then we have ever done.
One of the criticisms was the burgers, last season we used the same burgers and rolls that we do on our unit outside, but due to the differences in service and having to hot hold they was not coming out as well as they do in the mobile unit.
We made the decision to move to a 6oz steak burger, these are cooked, by us, on the griddles inside the stadium, and served in brioche rolls with cheddar cheese, I personally prefer real cheese over the plastic variety.
The changes we felt was a better product that stood up a lot better to hot holding, apparently we was wrong.
With the criticism from both the wider public and plenty of OUFC Fans on social media it would appear that people are still not happy with the product.
Therefore we have taken the decision, effective immediately we will no longer be serving burgers of any kind inside the stadium. they will of course be available outside.
As always we remain at your service and strive to offer the best service possible.
Kindest Regards
Bailey & Rebecca
As some of may have seen we have been mentioned a few times on socials with what can only be considered the least flattering photo of our burgers.
Me and Rebecca have done a lot of work over the past season to improve the quality and service inside the stadium, yes some may not believe us but we are handling more customers quicker then we have ever done.
One of the criticisms was the burgers, last season we used the same burgers and rolls that we do on our unit outside, but due to the differences in service and having to hot hold they was not coming out as well as they do in the mobile unit.
We made the decision to move to a 6oz steak burger, these are cooked, by us, on the griddles inside the stadium, and served in brioche rolls with cheddar cheese, I personally prefer real cheese over the plastic variety.
The changes we felt was a better product that stood up a lot better to hot holding, apparently we was wrong.
With the criticism from both the wider public and plenty of OUFC Fans on social media it would appear that people are still not happy with the product.
Therefore we have taken the decision, effective immediately we will no longer be serving burgers of any kind inside the stadium. they will of course be available outside.
As always we remain at your service and strive to offer the best service possible.
Kindest Regards
Bailey & Rebecca